Click here for our Menu as a PDF

We are pleased to showcase our brand new Jack High Bistro Menu below that will be available from Monday the 25th October 2021.

Our Bistro trading hours are as below.

Tuesday - Saturday

Lunch 11:30am to 2:30pm 

Dinner 5:30pm to 8:30pm

Our Bistro will be closed on Monday's and Sunday's.

(M) = Member (V) = Visitor


Steakhouse Chips
 (M) $6.00  (V) $8.00 
Potato Wedges sour cream, sweet chilli sauce
 (M) $8.00  (V) $10.00 
Spring Rolls (4) sweet & sour sauce
 (M) $7.50  (V) $9.50 
Steam or Fried Dim Sims (4) sweet & sour sauce
 (M) $7.50  (V) $9.50 
Garlic Bread (4)
 (M) $7.50  (V) $9.50 
melted cheese add $1.50 
6 x Crispy Fried Chicken Wings (M) $8.00  (V) $10.00



Teriyaki Chicken with rice
(M) $16.00 (V) $18.00
Curry Cooked Prawns with rice
(M) $16.00 (V) $18.00
Mongolian Beef with rice
(M) $16.00 (V) $18.00
Satay Chicken / Beef with rice
(M) $16.00 (V) $18.00
Honey Chicken with rice
(M) $15.00 (V) $17.00
Sweet & Sour Pork with rice
(M) $15.00 (V) $17.00
Add egg to Fried Rice $1.50
Combination Chow Mein (crispy noodles)
(M) $18.00 (V) $20.00
Chicken Laksa
(M) $16.00 (V) $18.00
Special Fried Rice (King Prawns, Chicken, Beef)
(M) $18.00 (V) $20.00
Add Tom Yum extra $2.00


Chicken Schnitzel with chips & salad
(M) $18.00 (V) $20.00
Make it a Parmi add $2.00
250G Scotch Fillet with chips & salad or mash & Vegetables
(M) $25.00 (V) $27.00
Lamb Shank with creamy mash and vegetables with red wine sauce
(M) $17.00 (V) $19.00
Grilled Barramundi with chips & salad, lemon, tartare sauce
(M) $19.00 (V) $21.00
Bangers and Mash with peas, onion, gravy
(M) $16.00 (V) $18.00
Beer Battered Fish and Chips salad, lemon, tartare
(M) $16.00 (V) $18.00
Angus Beef Burger Angus beef patty, pickles, lettuce, tomato & chips
(M) $13.00 (V) $15.00
Gravy add $2.00


Chicken Nuggets & Chips
(M) $8.50 (V) $10.50
5 x Fish Cocktails & Chips
(M) $8.50 (V) $10.50
Spaghetti Bolognese
(M) $8.50 (V) $10.50


Garden Salad
(M) $6.00 (V) $8.00
Mash Potato
(M) $6.00 (V) $8.00


The NSW Government has launched Dine & Discover NSW to encourage the community to get out and about, supporting dining, arts and tourism businesses.

Ingleburn Bowling Club is still a participating NSW registered businesses and are accepting dine & discover vouchers Monday to Friday!

Come on in and enjoy delicious meals with family and friends, get back out and discover!

Please note: The vouchers can’t be used on public holidays. Vouchers must be presented to Ingleburn Bowling Club staff members for redemption. At this stage we are only accepting Dine & Discover vouchers in our Bistro.

If you have not yet applied for your Dine & Discover vouchers, please do so by clicking here